Jennies Family Beef Beanz Nachos

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Jennies Family Beef Beanz Nachos
 Jennies Family Beef Beanz Nachos
0h 25mins

1 tbsp oil

1 onion, chopped

500g minced beef

30g packet Taco Spice Mix

200ml water

300g can HEINZ BEANZ in Tomato Sauce

250g packet corn chips

1 cup grated tasty cheese

300ml light sour cream

1 ripe avocado

1 tbsp finely chopped onion

1 tbsp sweet chilli sauce

1 tsp lime or lemon juice

½ tsp salt

Preheat oven to 200C
Prepare guacamole; place ingredients in a small bowl and mash using a fork. Set aside.
Heat oil in a frypan and saute onion for 3 minutes until soft. Add minced beef and cook for 4 minutes or until browned. Add HEINZ BEANZ in Tomato Sauce and mix through. Cook for 2 minutes then remove from heat.
Place 1/3 of the packet of corn chips in a ceramic ovenproof dish and sprinkle with 1/3 of the cheese. Repeat in layers until all the chips and cheese are used. Place nachos in a preheated oven of 200C for 7 minutes.
To serve: spoon beef and beanz mixture over cooked nachos and serve hot with guacamole and sour cream.
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